How to Prepare Stuffed bitter-gourd curry in 30 minutes


The bitter gourd is good for health. In Andhra Pradesh, the “stuffed bitter gourd recipe Andhra” curry is most famous. Here you will learn how to prepare curry in 30 minutes.

Cook Time: 30 minutes

Servings: 04 persons

Stuffed bitter gourd recipe andhra
Stuffed bitter gourd curry


  • Boil the Bitter gourd with Water, Tamarind, Turmeric powder, and salt. Allow it in cooker to get one whistle
  • After cooling the cooker, remove the Bitter gourd and squeeze to remove water from it. Keep it aside.
  • Keep powder of Fried gram, Coconut, Chilli, Onion, and Salt. Use mixer to prepare this powder
  •  Stuff this powder/paste into bitter gourds
  • Put the pan with vegetable oil on the gas stove
  • Allow oil to heat
  • Add stuffed bitter gourds into pan
  • Fry bitter gourds for 5 minutes in one side
  • Then fry another side till they get into golden brown color (Approx 5 to 10 minutes in Sim flame)


  • Remove fried Stuffed bitter gourds into a plate and serve hot


  • Bitter gourd 250 gr
  • Vegetable Oil 100 ml
  • Fried gram 100 gr
  • Dry Coconut or Wet coconut 30 gr
  • Salt (Approx)
  • Tamarind (20 gr)
  • Onion 1 medium size
  • Turmeric powder 1/4 spoon
  • Red chili 12 pieces

Published by Srini

Experienced software developer. Skills in Development, Coding, Testing and Debugging. Good Data analytic skills (Data Warehousing and BI). Also skills in Mainframe.